Source: Scientia Agricola. Unidade: CENA
Subjects: FRANGOS, DILUIÇÃO ISOTÓPICA, FÓSFORO, NUTRIÇÃO ANIMAL
ABNT
DIAS, Raquel Souza et al. Phosphorus utilization in broilers fed with diets supplemented with different feed ingredients. Scientia Agricola, v. 76, n. 1, p. 18-23, 2019Tradução . . Disponível em: https://doi.org/10.1590/1678-992x-2017-0228. Acesso em: 02 maio 2024.APA
Dias, R. S., López, S., Borgatti, L. M. O., Kebreab, E., Vitti, D. M. S. S., Abdalla, A. L., et al. (2019). Phosphorus utilization in broilers fed with diets supplemented with different feed ingredients. Scientia Agricola, 76( 1), 18-23. doi:10.1590/1678-992x-2017-0228NLM
Dias RS, López S, Borgatti LMO, Kebreab E, Vitti DMSS, Abdalla AL, Appuhamy JADRN, France J. Phosphorus utilization in broilers fed with diets supplemented with different feed ingredients [Internet]. Scientia Agricola. 2019 ; 76( 1): 18-23.[citado 2024 maio 02 ] Available from: https://doi.org/10.1590/1678-992x-2017-0228Vancouver
Dias RS, López S, Borgatti LMO, Kebreab E, Vitti DMSS, Abdalla AL, Appuhamy JADRN, France J. Phosphorus utilization in broilers fed with diets supplemented with different feed ingredients [Internet]. Scientia Agricola. 2019 ; 76( 1): 18-23.[citado 2024 maio 02 ] Available from: https://doi.org/10.1590/1678-992x-2017-0228